
Chicken Karaage
Chicken karaage: juicy thighs marinated in soy, ginger and garlic, a crackly potato-starch crust and the double fry that makes Japanese izakaya chicken.
Cooking time
Recipes that take 1–2 hours: 204 dishes with prep, cooking and resting honestly counted in.

Chicken karaage: juicy thighs marinated in soy, ginger and garlic, a crackly potato-starch crust and the double fry that makes Japanese izakaya chicken.






