Collection

Picnic and Grill

Everything for eating outdoors: shashlik and ribs, homemade burgers, wings, flatbread, salads that hold up in the sun and hummus for the veg.

Classic Hummus — the finished dish
Salads

Classic Hummus

Classic hummus from soft-cooked chickpeas and tahini: silky, pale and creamy. Why baking soda and ice water matter for restaurant-smooth results.

Hands-on time: 1 h 35 min plus waiting time: +12 h Difficulty: Easy