
Sauces
Sweet and Sour Sauce
Sweet and sour sauce in ten minutes: the cornflour is slaked in cold water, and the pan comes off the heat as soon as it thickens.
Cuisine
8 Chinese recipes for the home kitchen: reliable ratios, honest timings and clear step-by-step guidance.

Sweet and sour sauce in ten minutes: the cornflour is slaked in cold water, and the pan comes off the heat as soon as it thickens.