
Spreads and Pâtés
Pumpkin Hummus
Hummus with pumpkin purée, tahini and cumin: orange, faintly sweet and thick. Fifteen minutes in a blender and no cooking at all.
Collection
Twenty-seven Halloween dishes, from mummy sausage rolls, mummy brie and a calzone snake to witch fingers, graveyard dirt cups and a witch’s brew. Frightening to look at, ordinary to eat, and most of them can be made ahead.

Hummus with pumpkin purée, tahini and cumin: orange, faintly sweet and thick. Fifteen minutes in a blender and no cooking at all.
