
Pastry Cream
Silky pastry cream on yolks and cornflour, with no lumps and no eggy aftertaste. The rule that matters: boil it for a full minute.
Cooking time
Recipes that take over 2 hours: 245 dishes with prep, cooking and resting honestly counted in.

Silky pastry cream on yolks and cornflour, with no lumps and no eggy aftertaste. The rule that matters: boil it for a full minute.





