
Doughs and Basics
Pizza Dough
Pizza dough at 65% hydration with a day in the fridge: very little yeast, a long ferment, and a rim shaped by hand, never with a rolling pin.
Diet
Vegan recipes with no meat, fish, eggs, dairy or honey: borscht, falafel, curry, varenyky and desserts that everyone at the table enjoys.

Pizza dough at 65% hydration with a day in the fridge: very little yeast, a long ferment, and a rim shaped by hand, never with a rolling pin.

