
Chicken
Roast Chicken with Lemon and Herbs
Whole roast chicken with lemon, garlic, thyme and rosemary: crisp golden skin and juicy meat. Plus how to check doneness properly, with no guesswork.
Collection
Light food for the first warm days: green sorrel borscht, herby salads, pesto pasta, ratatouille and fish on a single tray.

Whole roast chicken with lemon, garlic, thyme and rosemary: crisp golden skin and juicy meat. Plus how to check doneness properly, with no guesswork.