Cuisine

Japanese One Pan and One Pot

25 Japanese recipes for the home kitchen: reliable ratios, honest timings and clear step-by-step guidance.

Chicken Yakisoba — the finished dish
One Pan and One Pot

Chicken Yakisoba

Chicken yakisoba with cabbage and carrot in a sweet-tangy sauce of Worcestershire, oyster sauce and ketchup. Japanese fried noodles in one pan, 40 minutes.

Hands-on time: 40 min Difficulty: Easy